bowl
Hot Shokolad
One cannot ignore this drink, like hot chocolate. It is not attributed to coffee, but many coffee shops, this drink is very popular. And really, hot chocolate has an unforgettable taste, gives a lot of energy and effort. Prepared in many ways.
Hot chocolate with cream
Cinnamon – to taste
Mix (rubbing) cocoa and sugar. In a small saucepan heat the cream to a boil, stirring, add the sugar and cocoa. Stirring occasionally cook until smooth. If desired, in cocoa, you can add a piece of butter, it must be put in front of cocoa with sugar. You can also add cinnamon and vanilla.
Sugar – to taste
Whipped cream – to taste
Break the chocolate and melt it on the fire, add water and stir. In a separate saucepan boil the milk, pour it into the chocolate and mix well. Then a little whisking the mixture.
Hot chocolate with starch
Chocolate – 200 g
2 tablespoons of sugar
Starch – 3 tablespoons
In 1 Cup of milk stir the starch. The rest of the milk pour into a saucepan, Continue reading
How to make homemade ice cream
Put her assessment
Summer – it’s time to light salads, refreshing drinks, and of course a refreshing ice-cream! For everyone who wants to know how to prepare homemade ice cream, we have prepared three simple recipes sorbet, ice cream and berry ice.
How to make homemade ice cream: mint ice cream with hazelnuts
70 g of milk powder
100 g sugar
100 g vanilla sugar powder
2 tbsp corn starch
50 ml peppermint liqueur
The cooking process
1. In a saucepan with a thick bottom mix milk powder, sugar, salt and vanilla sugar.
2. Pour 450 ml of milk, stir and bring to a boil over low heat.
3. In a separate bowl, mix 50 ml of milk with corn starch.
4. Pour a thin stream into the boiling milk mixture of starch and cook for a few minutes, until the consistency of thick jelly. Remove from heat, cool completely, stirring occasionally.
5. Mint puree blender.
6. Cream well chilled and whipped to lush peaks.
7. Whisk gently to mix the cream Continue reading
The drink of the gods
But did you know that if not for the resourcefulness of the British, then the whole world would never know what chocolate bars and would have continued to enjoy a drink in its almost original form? In 1846 Joseph fry was cast the world’s first chocolate bar, and that was the beginning of sunset divine drink. And today, few can boast of having had hot chocolate. Drink packets do not count! Talking about this drink of the gods.
He actually was considered so – the Olmecs, Maya and Aztecs cooked with strange notions of modern man is sacred beverage, drink which could only be elected. Cooked it so: cocoa beans were overcooked, was ground and mixed with cold water, adding chili pepper. Was truly atomic blend, this drink is not for everyone! The chocolate in his usual form became popular after the Europeans “slightly” perfected the recipe: hot pepper was replaced by sugar, and the drink began to warm up for better solubility of the ingredients. Continue reading
