Unique white tea. Grown on APR Pahari, at an altitude of 2500 meters above sea level. His barely-opened leaves covered with soft white hairs. White tea has a very strict procedure of collection and processing. It is believed that collect white tea only in the morning, from 5 to 9 hours. The tea pickers have no right to eat spices, garlic, onions, alcohol, and other strong-smelling compounds, not to spoil the aroma of the tea leaves. Tea is taken exclusively top, only opened 1 or 2 leaves. The main difference
between white tea from other varieties is that by drying the leaves do not curl, and slightly curved. Real experts prefer this tea, because the fermentation takes place naturally without the use of machine technologies.
When brewing Continue reading
Irish liqueur Sheridan cannot be confused with anything else. This is the brainchild of alcohol concern, gave rise to another famous drink – Bailey. The original bottle of Sheridan, consisting of two tanks, have won worldwide popularity just a year after entering the market in 1994. I should say that not only memorable packaging, the design of which was developed by PA Consulting Group, brought the
Laurel wreath of fame liquor, but his excellent taste. Just for him, Sheridan was awarded in 1995 at the Brussels exhibition Monde Selection gold medal. But double bottle, of course, contributed to the global popularity of alcoholic beverage. About product characteristics and rules of its use read in this article. We will also explain how to prepare the liquor Sheridan at home.
Characteristics of drink
So, where to start? First of all, pour in a little shot glass of Sheridan and breathe the true spirit of Ireland. Chocolate? Vanilla? Coffee? Walnut? Whiskey? Continue reading