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Cinnamon whole
The taste and appearance
The spice cinnamon is the dried bark of an evergreen tropical tree of the family Lauraceae. Pleasant aroma and a sweet, warm, pleasant taste of spices is due to an aromatic oil which it contains. On sale this spice usually comes in the form of a hammer and rolled into a tube of pieces of bark.
Cinnamon well disinfects products, so it is recommended to add a perishable meals and freshly squeezed juices.
Cinnamon in the tubes keeps the taste and smell twice as long as powder. The taste of thin tubes and sweet.
Use in cooking
The cinnamon rolls are used in those dishes where you have to avoid muddy sediment: cocktails, mulled wine, teas, fruit drinks, syrups, liquors, liqueurs, wines and preserves.
With the addition of tubes of cinnamon cook the famous “Viennese coffee”.
Whole cinnamon is added to the rice, pudding, jam from apples and pears, punch, hot chocolate, soups. Spice blends beautifully Continue reading
Delicious low-calorie desserts.
Delicious low-calorie desserts for a beautiful figure
Cake with double chocolate or cheesecake New York undoubtedly divinely delicious, but neither one nor the other doesn’t help to find a beautiful, slim waist, firm butt and slender legs. It is obvious that to maintain a beautiful figure is not necessary to complete your dinner calories and lead to obesity sweets. So what to give up
desserts? But what about treating yourself to your favorite sweets?
Delicious and low-calorie desserts. Recipes
How to prepare :
1. Curd grind with sugar, vanilla and milk, or mix in blender until smooth.
2. Mix with fresh or frozen strawberries.
30 – 40 g of gelatin;
2 cups skim milk;
500 g low-fat cottage cheese;
400 g low-fat Continue reading
