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The Benefits and harms of green tea

The usual coffee and black tea quietly relinquishing its dominant position. Gradually gaining more popularity is the green tea. Black tea with various additives – more flavorful, however, can not boast an abundance of useful properties. The benefits and harms of green tea – the question that is often raised by the lovers of tea drinks.

Useful properties of green tea

Japanese experts in the study of cancer ten long years have conducted various studies. The experiment involved 9 thousand people. As a result of such a big event it was found that the lifespan of those who drank green

tea daily and in about 8 cups, were on average 5-7 years longer than those who drank the drink very infrequently and slowly.

These data once again confirmed the truth in the words of those scientists who claim that green tea can slow the growth of cancerous tumors. In addition, this drink helps to preserve the elasticity of blood vessels, as well as weight loss and high blood pressure. Found Continue reading

White tea benefits and harms

Have a white tea a large number of useful properties. This made him so popular in traditional Chinese medicine several centuries ago. In the rest of the world this kind of tea came not so long ago, but that didn’t stop him immediately gained popularity among connoisseurs. Many people like not only a thin, lightweight, almost transparent aroma of the infusion. For most important beneficial effects.

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Antioxidants

Antioxidants are special molecules that protect cells from damage by free radicals resulting from the decomposition of substances. Free radicals damage DNA, trigger and exacerbate the aging process. Antioxidants neutralize them, providing us with a long and healthy life, reducing the risk of development of oncological diseases, pathologies of the cardiovascular system. chronic inflammations.

Since white tea is almost not processed after collection, the number of beneficial antioxidants in it is much higher than even the popular green tea.

Cancer Continue reading

Liqueur Sheridan

Irish liqueur Sheridan cannot be confused with anything else. This is the brainchild of alcohol concern, gave rise to another famous drink – Bailey. The original bottle of Sheridan, consisting of two tanks, have won worldwide popularity just a year after entering the market in 1994. I should say that not only memorable packaging, the design of which was developed by PA Consulting Group, brought the

Laurel wreath of fame liquor, but his excellent taste. Just for him, Sheridan was awarded in 1995 at the Brussels exhibition Monde Selection gold medal. But double bottle, of course, contributed to the global popularity of alcoholic beverage. About product characteristics and rules of its use read in this article. We will also explain how to prepare the liquor Sheridan at home.

Characteristics of drink

So, where to start? First of all, pour in a little shot glass of Sheridan and breathe the true spirit of Ireland. Chocolate? Vanilla? Coffee? Walnut? Whiskey? Continue reading

The beneficial properties of the tea
The beneficial properties of tea Since ancient times people know the healing properties of tea. Modern science has identified in the tea beverage over 300 biologically active compounds, can have…

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The beneficial properties of the tea
The beneficial properties of tea Since ancient times people know the healing properties of tea. Modern science has identified in the tea beverage over 300 biologically active compounds, can have…

Continue reading →

Delicious low-calorie desserts.
Delicious low-calorie desserts for a beautiful figure Cake with double chocolate or cheesecake New York undoubtedly divinely delicious, but neither one nor the other doesn't help to find a beautiful,…

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